International Student Organization: Spring Food Festival

J.W. Jones Student Union, Ballroom

Wednesday, March 28, 2018 @ 6:30 pm

The International Student Organization hosts a dinner featuring foods from around the world during its Spring Food Festival. Doors open at 6:30 p.m., and the event begins at 7 p.m. in the Student Union Ballroom.

Tickets are $5 and should be purchased before Tuesday, March 20, by contacting ISO members Asma Hassan at or Arpana Pokhrel at Seating is limited.

Among this year’s menu items are spring rolls, egg rolls, vegetarian lo-mein and chantau chicken from China; puff puff, jollof fries and samosa from Africa; biryani, chicken tikka masala, paneer tikka masala and daal tadka from India; momo, rice pudding and potato pickle with cucumber from Nepal; Mexican tacos; Italiian pasta and European cake.

In addition to preparing menu items that represent their native countries, student members present cultural dances and performances.

Contact Info

Calendars: Alumni & Friends - Faculty / Staff - Multicultural - Student Events 

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